You might think that preparing a paneer recipe it will require you to spend a lot of time in the kitchen, but not necessarily. That’s because Bhagyashree recently shared a quick recipe that you can make “when there’s no time to prepare.” “This is what I do when I have to cook something in a hurry,” the actor she said, demonstrating how to make paneer masala in a few simple steps.
This delicious paneer gravy recipe comes packed with the goodness of rich and necessary flavors proteins.
Take a look
Ingredients
*Oil
*jeera
*Onion (chopped and crushed)
* Green chillies
*ginger
*Garlic
*Red chilli powder
*fennel then
*Bread
* Milk
method
* Heat some oil in a pan.
* Add jeera, diced onion, diced green chilli, chopped onion, ginger, garlicred chilli powder and fennel seeds.
*Stir and saute them well.
*Then grind this mixture to make a thick paste.
*Add the mixture to a pan and add a little milk to him.
*Add a few pieces of sauteed paneer cubes to the mixture and cook them well.
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